This rice pakodas is a delicious snack at any time of the day.This is quick and easy to make and serve hot for more taste.
left over cooked rice - 5-6 tbsp
thick yogurt (dahi) - 3 tbsp
gram flour -4- 5 tbsp
chopped ginger - 1 tbsp
chopped green chilli - 2
coriander seed (crushed ) - half tsp
oil - to fry
salt - to taste.
Serves - 3
Steps to follow:
Click here for the recipe source. Thanks Meena for the easy tasty recipe.
Sending this recipe to Meena's Try My Recipes Event & Give away.