Monday, 28 January 2013

Stuffed Tomato Parsley Omelette

This Omelette makes an excellent tiffin at any time of the day and also  very light and nutritious.

2 eggs
chopped  medium size tomato -1
chopped parsley - 2 - 3tbsp
chopped  green chilli -1
freshly ground pepper - 2 pinch
a pinch of salt
butter or ghee to fry - 1-2 tsp.

Serves -1 or  2
Steps to follow:

In a bowl   beat the eggs with pinch of salt.
 Add chopped chilli, parsley and tomatoes.
 Mix well.
 In a pan heat ghee or butter.Pour the egg mix  into the pan.Sprinkle freshly ground pepper over it.
 Fold like this, turn and cook till done.

Just serve immediately. Yummy tasty healthy stuffed tomato parsley omelette is ready.Enjoy ! :)
You can have just like that  or with freshly made chappathi or with toasted bread slices.


Manju said...


Shruti Dhingra Wahi said...

Perfect recipe for the breakfast !!
Love the clicks :-)

Today's Recipe
Chicken Pakora

faiza kader said...

healthy breakfast..

Shailaja Reddy said...

Healthy Omelette.

Amina said...

innovative recipe... healthy and delicious...

Helen Prabha said...

Yummy omelet.. :-)


Chandrani said...

Very innovative,flavorful and yummy omlette.

Cuisine Delights
My Monthly Event - Spotlight Valentine's Treat: ""

Ramya Krishnamurthy said...

mm looking so yummy and this is healthy too

Priya said...

Love to have as a sandwich for my breakfast,thanks for linking Akka.

Jay said...

wow..sounds amazing
Tasty Appetite

Asiya Omar said...

Thanks friends for your lovely comments,You believe it or not,Today third time I am making this omelette for my daughter.

Raksha said...

Nice recipe. healthy one to have at anytime.

divya said...

Seriously feeling like having some of these

Ummu Azi said...

Wow! What a lovely breakfast for kids..